Simple Spaghetti Just How Jacques Likes It

Summary by Krater

Jacques Pépin demonstrates how to make spaghetti with a quick tomato and garlic sauce, incorporating olive oil, jalapeño, fresh herbs, butter, and parmesan cheese.

From the video

Answers: How do you make spaghetti with tomato and garlic sauce?

• spaghetti with tomato and garlic sauce
• pasta cooking technique
• quick pasta sauce

Ingredients

• 8 oz spaghetti
• salt
• 1/3 cup extra virgin olive oil
• 4-5 cloves garlic
• 1 jalapeño pepper
• 1 cup diced tomatoes
• pepper
• 3/4 cup pasta water
• 1 cup fresh herbs
• 3 tbsp butter
• parmesan cheese

What it concludes

• Cook spaghetti for 10-12 minutes for a softer texture.
• Allowing the pasta to sit in the sauce for a few minutes absorbs most of the liquid.