25 DINNERS FOR $5 | CHEAP MEAL IDEAS & WALMART GROCERY HAUL | TASTY & EASY RECIPES | JULIA PACHECO

Summary by Krater

The creator demonstrates 25 budget-friendly dinner recipes that cost $5 or less to make, showcasing step-by-step cooking instructions and grocery store price breakdowns.

From the video

Answers: What are 25 budget-friendly dinner recipes that cost $5 or less?

• budget meals
• grocery shopping on a budget
• cheap dinner recipes
• family dinners
• meal planning

Ingredients

• 1/2 lb ground turkey
• 10 oz enchilada sauce
• 1 can corn
• 1 can pinto beans
• 1 box Jiffy corn muffin mix
• 4 oz cheddar cheese
• 1/3 cup water
• 2 tablespoons taco seasoning
• 1 frozen bag stir-fry vegetables
• 3 packets ramen noodles
• 1/4 cup soy sauce
• 1 can crescent rolls
• 12 oz sausage
• 6 eggs
• 1/2 teaspoon onion powder
• 1/2 teaspoon garlic powder
• 1/2 teaspoon paprika
• 1/2 teaspoon pepper
• 1/2 teaspoon salt
• 1 can cream of mushroom soup
• 1 can cream of chicken soup
• 1 can chunk chicken breast
• 1 box long grain and wild rice
• 1 lb pasta
• 1 can petite diced tomatoes
• 16 oz alfredo sauce
• 1 package real bacon pieces
• 28 oz hash browns with onions and peppers
• 1 packet country gravy mix
• 2 cubes chicken bouillon
• 1 can cannellini beans
• 1 can green beans
• 1 box ziti pasta
• 1 loaf french bread
• 4 tablespoons butter
• 8 oz mozzarella cheese
• 1/2 bag pepperoni
• 1 can tomato sauce
• 2 teaspoons italian seasoning
• 1 onion
• 12 oz frozen spinach
• 1 can black beans
• 1 bag corn tortillas
• 1 teaspoon cumin
• 2 teaspoons chili powder
• 1/2 cup lentils
• 6 carrots
• 6 cloves garlic
• 8 oz elbow pasta
• 1/2 can tomato paste
• 1/2 tablespoon brown sugar
• 1 bell pepper
• 1 bag frozen mixed vegetables
• 22 count chicken drumsticks
• 1 cup barbecue sauce
• 1 cup salsa
• 1 cup white rice
• 8 oz white mushrooms
• 3/4 cup coconut milk
• 2 teaspoons cajun seasoning
• 1 tablespoon cornstarch
• 13 oz turkey sausage
• 1 bag frozen zucchini and squash
• 1 can kidney beans
• 2 cans chili beans

What it concludes

• Store-name products are typically less expensive than name-brand products.
• Lower sodium soy sauce prevents stir-fry from becoming too salty.
• Using white onion provides a sweeter flavor, higher fiber, and anti-inflammatory benefits compared to yellow onion.
• Shredding cheese at home saves money compared to buying pre-shredded cheese bags.
• Adding extra water to instant mashed potatoes prevents them from drying out during baking.
• Cooking lentils in a slow cooker for 7 hours yields tender, nutrient-dense results.