Moist Banana Bread Recipe | Sweet Bread

Summary by Krater

This video demonstrates how to make a soft and moist banana bread loaded with ripe bananas, raisins, and toasted walnuts, concluding with a tasting of the baked loaf.

From the video

Answers: How do you make banana bread with raisins and walnuts?

• banana bread recipe
• baking banana bread
• preparing banana bread batter
• banana bread tasting

Ingredients

• 1/2 cup unsalted softened butter
• 3/4 cup sugar
• 3 ripe bananas
• 2 large room temperature eggs
• 1 1/2 cups flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 teaspoon real vanilla extract
• 1/2 cup raisins
• 1 cup coarsely chopped toasted walnuts
• butter
• flour

What it concludes

• Baking the banana bread at 350 degrees Fahrenheit for 55 to 60 minutes yields a loaf that comes out clean on a toothpick test.
• Allowing the banana bread to rest in the pan for about 10 minutes before transferring to a wire rack helps it cool properly.
• Leaving out raisins or walnuts still results in an amazing banana bread.