5 Delicious Potato Side Dishes | Food Wishes

Summary by Krater

Chef John demonstrates his top 5 potato dishes, including fondants, lemon peppers, potato dumplings (Kartoffeklöße), potatoes Romanoff, and baked potato puffs.

From the video

Answers: What are Chef John's top 5 potato dishes and how do you make them?

• Fondant potatoes
• Lemon pepper potatoes
• German potato dumplings (Kartoffeklöße)
• Potatoes Romanoff
• Baked potato puffs

Ingredients

• Russet potatoes
• 2 tablespoons Grapeseed oil
• Salt
• Black pepper
• 1 knob Butter
• Thyme sprigs
• 1/2 cup Chicken stock
• Thyme flowers
• Cayenne
• 1/4 cup Olive oil
• Lemon zest
• 1-2 Lemon juice
• Oregano
• Bread
• 2 Egg
• All-purpose flour
• Nutmeg
• Shallot
• White pepper
• White cheddar cheese
• Sour cream
• Yukon Gold potatoes

What it concludes

• Russet potatoes work best for fondant potatoes due to their texture.
• Baking potatoes in their skins wrapped in foil before making potatoes Romanoff prevents them from absorbing too much water.
• Baking the potato puffs in a buttered muffin pan is easier than deep frying.