The Path to Perfect Rice Begins Here

Summary by Krater

The video explains how to cook long-grain, short-grain, and white rice perfectly, how to troubleshoot common rice cooking mistakes, and how to cook rice like pasta as a fail-safe method.

From the video

Answers: How do you cook rice perfectly every time and fix it if it goes wrong?

• rice cooking techniques
• troubleshooting undercooked rice
• troubleshooting wet rice
• troubleshooting overcooked rice
• pasta method for cooking rice

What it concludes

• Rinsing rice before cooking washes away exterior starch that causes clumping.
• Using the exact lid that came with your pot is crucial because rice is cooked by steam.
• If your rice is undercooked, add a quarter cup of hot water, replace the lid, and wait 5 minutes.
• The ultimate fail-safe method for making rice is to cook it like pasta in a large pot of boiling water and drain it.
• Cooking rice in a double batch and freezing it in thin layers in zipped-up bags allows you to enjoy homemade rice in minutes from the microwave.