simple Chicken Curry for Beginners | देसी चिकन करी | Punjabi Desi Chicken Gravy | Chef Ranveer Brar

Summary by Krater

Chef Ranveer Brar shares his personal recipe and step-by-step method for making chicken curry at home, marinated with yogurt and spices and cooked with a base of onions, ginger, garlic, tomatoes, and ghee.

From the video

Answers: How do you make chicken curry at home?

• chicken curry recipe
• chicken marinade
• spice sequence in Indian cooking
• onion and tomato gravy base

Ingredients

• 750 gms chicken on bone curry cut
• 1/2 cup yogurt
• salt
• 2-3 green chillies
• 1 tsp turmeric powder
• 1 tsp red chilli powder
• 1 tsp coriander powder
• 2 pieces green cardamom
• 2 pieces cloves
• onions
• 6-7 cloves garlic
• oil
• black cardamom
• 3-4 bay leaves
• cumin seeds
• ginger garlic
• water
• tomatoes
• 2 tbsp ghee
• rice
• coriander sprig

What it concludes

• Marinating chicken with yogurt, salt, green chillies, and spices before cooking is an essential process.
• The sequence of adding spices, starting with turmeric followed by salt and coriander powder, is important for the flavor of the chicken curry.