5 Ways To Make Ground Beef Less Boring Under 30 Minutes
A video on YouTube. In Cooking, a Krater category.
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Five fast ways to turn 1 lb of ground beef into a 4-serving dinner in 30 minutes or less, covering Pad Krapow, Keema Curry, Beef Noodle Stir-Fry, Moroccan Beef Stew, and Gyros.
From the video
Answers: How do I make 5 different quick dinners using ground beef?
- Ground beef dinner recipes
- Quick 30-minute meals
- Wok cooking techniques
- Asian-inspired beef dishes
- Global ground beef variations
Ingredients
- 200 g green beans
- 3 shallots
- 2 tbsp oil
- strong pinch salt
- 1 lb ground beef
- 15 g ginger
- 15 g garlic
- 150 g baby spinach
- 50 g oyster sauce
- 25 g fish sauce
- 25 g soy sauce
- 50 g beef or chicken stock or water
- 25 g brown sugar
- 20 g basil leaves
- rice
- fried egg
- 225 g diced onion
- 225 g potatoes
- 25 g tomato paste
- 5 g cumin
- 5 g curry powder
- 3 g garam masala
- 200 g water
- 1 can full-fat coconut milk
- 150 g frozen peas
- 225 g Asian wheat noodles
- 200 g broccolini
- 125 g chili crisp
- 50 g mirin
- 60 g unseasoned peanut butter
- 40 g hoisin
- peanuts
- scallions
- 15 g all-purpose flour
- 20 g Ras el Hanout spice blend
- 15 g smoked paprika
- 3 g turmeric
- 3 g coriander
- 1 g ground clove
- 2 g cinnamon
- 15 g better than bouillon beef base
- 400 g beef stock
- 1 can chickpeas
- 10 g cilantro
- couscous
- greek yogurt
- 25 g bread crumbs
- 50 g onions
- 2 g black pepper
- 1 g oregano
- pita
- 1 english cucumber
- 75 g mayo
- 5 g dill
- 15 g lemon juice
- tomato
- pepperoncini
- lettuce
What it concludes
- Using an 85/15 blend of ground beef provides plenty of beefy flavor without making dishes too greasy or calorie dense.
- Chopping baby spinach down into smaller pieces helps avoid slimy, long pieces of spinach in the final dish.
- Cutting the broccolini stems into larger pieces helps them taste better and get tender faster.
- A food processor creates a smooth meat paste that replicates gyro meat texture effectively.
- All five recipes take 30 minutes or less and serve 4 people using 1 pound of ground beef.
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