The Most AMAZING Vanilla Cake Recipe

Summary by Krater

The video demonstrates how to make a classic vanilla cake from scratch, including prepping pans, mixing batter, baking, and frosting with buttercream.

From the video

Answers: How do you make a classic vanilla cake from scratch?

• Vanilla cake recipe
• Baking vanilla cake from scratch
• Buttercream frosting application

Ingredients

• 2 1/2 cups All-Purpose Flour
• 3/4 tsp Salt
• 2 1/4 tsp Baking Powder
• 3/4 cup Unsalted Butter
• 1 2/3 cups Granulated Sugar
• 3 Eggs
• 1 tbsp Vanilla
• 1 cup Buttermilk

What it concludes

• A circle of parchment paper ensures no broken or cracked cakes when released from pans.
• Using a scale is the best way to measure flour accurately for baking.
• Room temperature butter and ingredients ensure even baking and prevent the cake from being unevenly domed or burnt on the edges.
• Mixing the batter on the lowest speed prevents overmixing.
• Adding dry mixture and buttermilk in alternating batches prevents clumps and ensures proper incorporation.