Chinese Takeaway - Chinese BBQ Ribs (Char Siu) and Asian Slaw
A video on YouTube. In Cooking, a Krater category.
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The chef demonstrates how to make Chinese BBQ spare ribs with an aromatic barbecue sauce, an Asian slaw, and toasted sesame seeds.
From the video
Answers: How do you make Chinese BBQ spare ribs with Asian slaw?
- Chinese BBQ spare ribs recipe
- aromatic barbecue sauce
- Asian slaw
- braised pork ribs
Ingredients
- 1 kg pork ribs
- spring onion
- ginger
- 2 cloves garlic
- fish sauce
- five spice
- star anise
- cinnamon stick
- rice wine
- yellow bean sauce
- hoisin sauce
- barbecue sauce
- sugar
- chicken stock
- cabbage
- carrots
- red chilli
- green chilli
- lime
- 2 tablespoons sunflower oil
- 2 teaspoons muscovado sugar
- sesame seeds
- honey
- 2 tablespoons cornflour
What it concludes
- Cooking ribs with a marinade of spring onion, ginger, garlic, fish sauce, five spice, star anise, cinnamon stick, rice wine, yellow bean sauce, hoisin sauce, and barbecue sauce creates depth of flavor without adding salt.
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