Dicing an Onion by Chef Jean Pierre

Summary by Krater

Chef Jean-Pierre demonstrates how to properly peel and dice an onion, starting with selecting a heavy onion, removing the root and tip, peeling the first layer, and making vertical and horizontal cuts.

From the video

Answers: How do you dice an onion?

• how to peel an onion
• how to dice an onion
• knife skills

Ingredients

• onion

What it concludes

• To dice an onion properly, you should choose a heavy onion and keep the root end intact while cutting.