Quick & Simple Shrimp Patties with Mushrooms

Summary by Krater

Jacques Pépin demonstrates how to make a shrimp mousse patty coated in panko breadcrumbs, sautéed and served over a bed of sautéed mushrooms and shallots.

From the video

Answers: How do you make shrimp mousse patties?

• shrimp mousse preparation
• panko-crusted shrimp patties
• sautéing mushrooms and shallots

Ingredients

• 8 oz shrimp
• null Spanish paprika
• 1/4 tsp salt
• 1/4 to 1/3 cup heavy whipping cream
• 2 tbsp peanut oil
• 1/2 cup Panko
• 1 1/2 cups mushroom
• 2 small shallot
• 1 tbsp butter
• null olive oil
• 1 tbsp chives

What it concludes

• Sautéing the shrimp mousse patties for 1 to 1.5 minutes per side on medium heat browns them nicely.