Drinking The World's Highest Pressure Soda
A video on YouTube. In Science & Engineering, a Krater category.
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The host explores what happens when root beer is pressurised up to 70 atmospheres in a custom pressure vessel using dry ice and heated into a supercritical fluid state, testing various dyes to see if they dissolve in supercritical carbon dioxide.
From the video
Answers: What happens when you pressurize root beer into a supercritical fluid?
- supercritical carbon dioxide
- pressure vessel construction
- phase diagrams
- supercritical fluid states
- dye solubility in supercritical CO2
What it concludes
- Carbon dioxide becomes a liquid when pressure is raised even at cold temperatures.
- Liquid and gas carbon dioxide become one single phase known as a supercritical fluid at around 73 atmospheres.
- Artificial fabric dye and ground vegetable powder do not dissolve in supercritical carbon dioxide.
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