Epic GRILLED Beef Short Ribs | SAM THE COOKING GUY 4K

Summary by Krater

Sam the Cooking Guy demonstrates how to grill beef short ribs on a gas grill using a stainless steel smoker box filled with wood chips. He seasons and marinates the ribs with onion, garlic, ginger, chilies, green onions, brown sugar, lime juice, oil, soy sauce, sesame oil, and kosher salt, then grills them to a tender, fall-apart finish.

From the video

Answers: How do you grill beef short ribs with a smoker box?

• Beef short ribs on grill
• Onion marinade for ribs
• Using smoker box on gas grill
• Grilling short ribs
• Marinating short ribs
• Checking meat temperature
• Basting ribs while grilling

Ingredients

• 4 pounds beef short ribs
• 1 onion
• a couple of cloves garlic
• fresh ginger
• long red Holland peppers
• 2 stalks green onion
• 1/4 cup brown sugar
• about half lime
• good squeeze oil
• couple tablespoons soy sauce
• about a teaspoon sesame oil
• big pinch kosher salt
• null fresh ground pepper
• null wood chips

What it concludes

• Grated onion is the key ingredient that helps make the marinade and tenderize the short ribs.
• Removing silver skin from the bone side of short ribs prevents a tough texture.
• Grilling short ribs to an internal temperature of about 130 degrees results in tender, juicy, and fall-apart meat.