Roast Cabbage Wedges

Summary by Krater

Jacques Pépin demonstrates how to cut and roast a small head of cabbage in wedges at 350 degrees Fahrenheit, seasoning with oil, salt, and pepper, and garnishing with extra virgin olive oil and chives.

From the video

Answers: How do you roast cabbage?

• cabbage preparation
• roasted cabbage recipe
• cabbage wedges

Ingredients

• about 1 lb cabbage
• 2-3 tablespoon oil
• salt
• pepper
• extra virgin olive oil
• chives

What it concludes

• Roasting cabbage wedges at 350 degrees Fahrenheit for one hour, with an initial 30 minutes uncovered followed by 30 minutes covered with aluminum foil, yields tender and browned roasted cabbage.