The Best Steak Tacos at Home
A video on YouTube. In Cooking, a Krater category.
Watch on YouTubeSummary by Krater
The creator demonstrates how to make a complete steak taco from scratch, featuring charred tomatillo salsa, homemade masa tortillas, thinly sliced ribeye, and a crispy quesillo cheese skirt.
From the video
Answers: How do I make the ultimate steak taco from scratch?
- steak taco
- homemade masa tortillas
- charred tomatillo salsa
- crispy cheese skirt
- thinly sliced ribeye
Ingredients
- 5 tomatillos
- 1 jalapeño
- 1/2 white onion
- 1 avocado
- 1/2 bunch cilantro
- generous couple pinches kosher salt
- 2 limes
- 2 cups masa flour
- 2 cups water
- 1 lb ribeye
- quesillo cheese
What it concludes
- Charring tomatillos and jalapeños on a grill or with a blowtorch adds essential electro-flavor to the salsa.
- Do not wash the char off charred vegetables, as it removes natural oils and flavor.
- Grating quesillo cheese and melting it directly on a hot griddle creates a crispy cheese skirt for the taco.
- Slicing ribeye extremely thin with a meat slicer or very sharp knife results in meat curtains that melt in the mouth without losing beef flavor.
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