Easy Pizza Dough Recipe
A video on YouTube. In Cooking, a Krater category.
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John Kanell demonstrates how to make an easy, versatile pizza dough from scratch using a stand mixer, and bakes a classic cheese pizza.
From the video
Answers: How do I make easy homemade pizza dough?
- homemade pizza dough
- pizza dough recipe
- yeast proofing
- kneading pizza dough
- baking pizza in home oven
Ingredients
- 3/4 cup warm water
- 1 .25-ounce/7g packet active dry yeast
- 1 tsp granulated sugar
- 2 cups or 240 g all-purpose flour
- 3/4 tsp salt
- 2 tsp granulated sugar
- 1 tbsp olive oil
- 2 1/2 tbsp all-purpose flour
- pizza sauce
- mozzarella cheese
What it concludes
- Active dry yeast needs warm water around 100 to 110 degrees to activate.
- A foomy head on the yeast mixture indicates the yeast is active and alive.
- Bread flour contains more protein and gluten which provides a chewier characteristic.
- Kneading pizza dough builds structure and elasticity.
- Preheating the oven to 450 degrees is necessary to properly bake the pizza crust.
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